Job Description

Essential Duties and Responsibilities

The essential functions include, but are not limited to the following:

•Prepare and deliver all drinks according to their order, maintaining company recipes and any customer special requests.

•Prepares food for re-sale.

•Enters and completes customers' orders on computer system, accepting different types of payment.

•Maintain a high level of store cleanliness, organization, and a safe work environment.

•Always delivers quality customer service.

•Presents a positive attitude towards the job.

Minimum Qualifications (Knowledge, Skills, and Abilities)

•A passion to work in a Caf/Coffee atmosphere.

•California Food Handlers card is required for all food service employees who prepare, store, and serve food.

•Previous Barista Experience

•Excellent communication skills (verbally interacts with management, servers, team members and guests)

•Previous Coffee bean roasting experience is a plus.

•Excellent organizational skills, ability to prioritize and work effectively within a sometimes-pressurized environment.

•Willingness to work evenings, weekends, and holidays as required.

•Ability to lift up to 40 lbs., as needed.

Job Tags

Weekend work, Afternoon shift,

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